Welcome to Aanchal's Kitchen

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Assalamalikum
is thread main , main woh recipes share karoun gee jo mere apni try ki hovi hain ....aap bila kisi khoof-o- khatar kay woh try kar saktay hain :khi:... main cooking ki class shuru karnay lagi houn :D or kuch bhi pouchna hoo aap loog pooch saktay hain ...
is main main har taraha ki recipes batoun gee jesay namkeen, meetha, chatniya ,jucies waghera waghera ....

1)

sab say pehlay ham bantay hian Oblye hovey chawal ..woh loog jo naya naya khana banana shuru kar rehay hain woh yeh recipe try kar saktay hian ..:rose
aap chawaloo ko different tareekay say paka saktay hian ....yeh sab say simple tareeka hai ....

chawal==== 1 cup
pani======2 cup
namak==== 1 tbs
oil=======1 tbs


chawaloo ko 15 min pakanay say pehlay saaf kar kay bhigoo daian ...:rose

tareeka...
1)aik khuli deegchi main 2 cup pani boil karian ...
2)pani main 1 tbs salt dalian ..or 1tbs oil dalian..
3) jab pani boil honay lagay to chawal daal daian ...
4)thori thoori dair bad chamach chaltay rehian ...jab pani khushak hoo jaye to halki aanch pay 10 min kay leye dam day daian ...
5) dam jab complete hoo jaye to chawaloo main end main chamach zaror chaltay hain chawaloo ko mix kar laian ....
chawal ko ab serve karaian :)


Note..
chawal pakanay say pehlay kuch dair kay leye bhigoona zarori hai ..
jitnay chawal houn us ka double pani dalna hota hai ..
end main chamach say chawal zaror mix karaian is say chawal ki ghutliyan nahi banti ...

next time Ublye hovey chawal bataoun gee garam masala daltay hian jis main ..:rose

[Wafa]

Re: Welcome to Aanchal's Kitchen

Walaikum Salam......
kia baat hai, cooking classes shuru kar de....bohot zabardast idea hai ....:eye:
start tu bohot acha hai........mughe apni pehli student samaghna....:D

[refreshing_breeze]

Re: Welcome to Aanchal's Kitchen

walaikum assalam jee

aha :thmbup:
issi bahaney kuch alag bana'na aa jaye ga :blush:

[.]

Re: Welcome to Aanchal's Kitchen

Walaikum Salam......
kia baat hai, cooking classes shuru kar de....bohot zabardast idea hai ....:eye:
start tu bohot acha hai........mughe apni pehli student samaghna....:D

walaikum assalam jee

aha :thmbup:
issi bahaney kuch alag bana'na aa jaye ga :blush:

aap loog try zaror kejeye ga ...sab mill jull kay kaam kartay rehian gay :eye:

rose

[*Rida*]

Re: Welcome to Aanchal's Kitchen

good going..........:phool:

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Re: Welcome to Aanchal's Kitchen

good going..........:phool:

thanxx:rose


inhi sada ublye hovey chawaloo main Sabat garam masla bhi daal satay hain ...recipe same hai bas jab pani boil honay lagay na to namak or oil kay sath daarcheeni , loong or kal mirch daal daian ....baki sara procedure same hai ...garam maslaaye say taste main farak a jata hai :rose


tesree oblye hovey chawaloun ki recipe main pehlay peyaaz ko oil main fry kar laytay hian ..pher sabar garam masla dalian .....or pher pani daal kay same pechlai recipe wala procedure apply karian :rose

[.]

Re: Welcome to Aanchal's Kitchen

2)Dahi ki Chatnni

dahi
sabz dhaniya
poodeena
sabaz mirch
namak
safeed zeera thora sa
aik lehsan ka tukra

dahi ko choor kay sab cheezoo ko grinder main dalian ...past sa ban jaye ga . grind kartay waqat 1-2 chamch pani bhi daal saktay hain.......pher isay dahi main mix kar daian :)
chtunni tayyar ...isay safeed oblye hovey chawaloo kay sath serve karian

[aik_lerki]

Re: Welcome to Aanchal's Kitchen

wow cooking classes :em:
Sugher Aanchal:hehe:

2)Dahi ki Chatnni

dahi
sabz dhaniya
poodeena
sabaz mirch
namak
safeed zeera thora sa
aik lehsan ka tukra

dahi ko choor kay sab cheezoo ko grinder main dalian ...past sa ban jaye ga . grind kartay waqat 1-2 chamch pani bhi daal saktay hain.......pher isay dahi main mix kar daian :)
chtunni tayyar ...isay safeed oblye hovey chawaloo kay sath serve karian

1)

sab say pehlay ham bantay hian Oblye hovey chawal ..woh loog jo naya naya khana banana shuru kar rehay hain woh yeh recipe try kar saktay hian ..:rose
aap chawaloo ko different tareekay say paka saktay hian ....yeh sab say simple tareeka hai ....

chawal==== 1 cup
pani======2 cup
namak==== 1 tbs
oil=======1 tbs


chawaloo ko 15 min pakanay say pehlay saaf kar kay bhigoo daian ...:rose

tareeka...
1)aik khuli deegchi main 2 cup pani boil karian ...
2)pani main 1 tbs salt dalian ..or 1tbs oil dalian..
3) jab pani boil honay lagay to chawal daal daian ...
4)thori thoori dair bad chamach chaltay rehian ...jab pani khushak hoo jaye to halki aanch pay 10 min kay leye dam day daian ...
5) dam jab complete hoo jaye to chawaloo main end main chamach zaror chaltay hain chawaloo ko mix kar laian ....
chawal ko ab serve karaian :)

Umm Zabardast ..

[.]

Re: Welcome to Aanchal's Kitchen

Thanxx larki :D:
3)French Toast
french toast aik sweet dish hai or buhat mazaye kay toas bantay hain ...

is key leye aap ko chaye
slice bread
anda ..aik(yeh is pay depend karta hai kitnay slice bana rehye hain ..
doodh..aik 2 glass lay laian
sugar ...jitni pasand hoo

tarkeeb..
sab say pehlay aik bartan maain anda pheentian...
us main doodh dalian ..
pher sugar dalian ..
oil garam karian fry karnay kay leye ...
jab oil garam hoo jaye to slice bread ko is mixture main diboo kay pher fry kartay jaian ...

easy recipe ..shaam ki chaai kay sath serve karaian :salam:

[aik_lerki]

Re: Welcome to Aanchal's Kitchen

Yummny
Suno Aanchal ye jo pic hai French Toast ki yay tumny jo khud banay thy wo pic hai?

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Re: Welcome to Aanchal's Kitchen

Yummny
Suno Aanchal ye jo pic hai French Toast ki yay tumny jo khud banay thy wo pic hai?

nahi pic net say li hai recipe mere hai ..:D:

main apni recipes ki pic leenay ki try karoun gee pher vohi post kar dia karoun gee...filhaal net say hi lay rahi houn :salam:

[Afroze]

Re: Welcome to Aanchal's Kitchen

Anchal jee muj sy ya French Toast theek ni banty..oil ka tast ata ha..or ager oil kam dalo to kaaalyyyyyyyyy suwaaa ho jaty hain .....kia karon main

[Wafa]

Re: Welcome to Aanchal's Kitchen

French toast ke recipe bohot achi lagi..mai try karo gi.........:rose

Anchal jee muj sy ya French Toast theek ni banty..oil ka tast ata ha..or ager oil kam dalo to kaaalyyyyyyyyy suwaaa ho jaty hain .....kia karon main

oil ka taste pasand nahi tu aseel ghee use kar kay dekho........mughe tu is ke khusboo bohot pasand hai.......:D:

[.]

Re: Welcome to Aanchal's Kitchen

Anchal jee muj sy ya French Toast theek ni banty..oil ka tast ata ha..or ager oil kam dalo to kaaalyyyyyyyyy suwaaa ho jaty hain .....kia karon main

fry karnay kay bad nikaltay waqat us ka oil achi taraha nikal deena chaye ...woh spoon hota hai na jis say fry kartay hain us say is ka oil nikal lia jata hai ......or plate main tissue paper bicha daian us kay oper yeh toast fry kar kay rekhti jaian to bhi oil tissue paper jazb kar lay ga ...
inhay light oil main fry karaian ..yani ghee ya heavy kisem ka oil na hoo light hoo ..
or kalay is leye hoo jatay houn gay kay aik dam say garam garam main oil main na dalian :D: ...aanch medium rekhian ..zaida teez aanch main dalnay say jaldi kalye hoo jatay hian ...or oil bhi jaldi main nahi nikala ja sakta ..:rose

[.]

Re: Welcome to Aanchal's Kitchen

French toast ke recipe bohot achi lagi..mai try karo gi.........:rose


oil ka taste pasand nahi tu aseel ghee use kar kay dekho........mughe tu is ke khusboo bohot pasand hai.......:D:

Aseel ghee buhat heavy hota hai ..fry karnay kay leye ghee nahi use karna chaye :D: han pasand hai to or baat hai :D
taste to acha hota hai , parahtay us kay mazaye kay bantay hain :eye: