Pasta Salad

[SheeN]

For Salad:

• 2 cups cooked rotini pasta, drained
  
• 1/2 cup red bell pepper,finely chopped
• 1/2 cup green bell pepper, finely chopped
• 1 cup cubed provolone cheese
• 1 carrot, cut into julienne strips
  
• 1/4 cup minced red onion
• 1 (2 1/4 oz.) can sliced pitted black olives
• 1/4 pound salami, chopped

For Dressing:

• 1/3 cup extra virgin olive oil
  
• 2 tbsp vinegar
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 tsp sugar
• 1/2 tsp dry mustard
• 4 tbsp fresh basil

How to make Pasta Salad:

• Combine pasta, red pepper, green pepper, cheese, carrot, onion, olives and salami in a large bowl.
  
• Thoroughly mix the olive oil, vinegar, salt, pepper, sugar, mustard and basil in a small bowl.
• Pour dressing mixture over pasta.
• Toss to coat.
• Cover and refrigerate at least 3 hours before serving.
• Pasta Salad is ready to serve.
• Enjoy!

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Re: Pasta Salad

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[SheeN]

Re: Pasta Salad