:razz
Handy tips
1) baz aukat sheshay(mirror) ki koi cheez toot jaye to us ki kircheian ikhhti kerna mushkel hoo jata.inhay ikhtta kernay key ley koi ouni(cotton) kapra ley ker usay geela ker kay un jaghoun par reakhay jahan kirchian bikhree houn..sab bikhri hove kirchain kapray may lag jaye gee..
2) peyaz say khoon barhta hai..jis kay jisem may khoon ki kami hoo us ko peyaz khelanay our araq pe lanay say khoon berhta hai..
3) double rooti taza kernay key ley gehray bartan may pani garam karain.double rooti kay slice us par reakh dainn.or kisi cheeze say achi taraha say dhank dain takay bhanp na niklay..5 min kay bad double rooti taza hoo jaye gee..
4) ager app peyaz jaldi brown kerna chatey hian to phlay ghee garam ker lain.pher us may chutki bhar namak mila dain us kay bad peyaz dalain to yi buhat jaldi brown hoo jati hai.
5) graindar may aik khanay ka chamach namak or aik chaye ka chamach meetha sooda daal kar takreban 10 min tak chalain..blead teez hoo jain gay..
6) zaida garmi say bachnay key ley falsay ka sharbat peenay say jigar ki garmi door hoti hai or garmi say sakoon milta hai.
7) motapa kam kernay key ley subaha nihar moun aik cup neem garam pani lain..aik cjamach shead(honey),aik lemoun or 2 chaye kay chamach isbghool milakar pee lain..pher deeakhay musalal 6 mah kay istamal say app smart hoo jain gee.
8 ) garadan ki seyahai door kernay key ley glacirene may chand katray lemoun or araq gulab mila kar aik lotion tayar karey..raat ko soonay say phlay lagain or subaha uth kar gardan saaf kar lain..
9) baz aukat aisa hota hai kay channay ya daal nahi galtay to us kay ley app paktay hove salan may adha cup doudh daal dain..15 ya 20 min bad channay ya daal gal jaian gay..
10) baal toor may 2 loong pees kar laganay say jald afaka hoo ga
11) paint kay bursh ager sookh jaye too unhay aik ghunta tak sirka may bhigoo dain.pher anday ki safeedi lay ker us ki mazeed garam pani say dhoo lain..bilkul saaf or naye hoo jaye gay..
sonf ko achi taraha dhoo kar sukha kar tavvay per halki aanch par bhoon lain itni bhoon lain kay vo na to pakki ho or na kacchi..is ko subaha shaam khanay say nala,zukam mukmal toor par khutem hoo jata hai
12) agar app chatye hain kay zafran ki teeze khubshoo aye to is key ley zafran ko chand min key ley lemoun kay ras may bhigoo dain to us ki khushboo buhat hoo jaye gee or kam kharach kerna parey ga.
13) dry fruit kay packet may 3-4 long daal dain oue freez ker lain buhat arsa tak taza rehay ga.
14) neem kay pattay garam pani may paka kar farash par puccha lagain to makkhian door hoo jaien gee..
15) ager rozana aik amrood 40 din tak bilanagha khaya jaye to us say nazer ki kamzoori behtar hoo sakti hai..
u can also share some hany tips :rose
Handy tips
1) baz aukat sheshay(mirror) ki koi cheez toot jaye to us ki kircheian ikhhti kerna mushkel hoo jata.inhay ikhtta kernay key ley koi ouni(cotton) kapra ley ker usay geela ker kay un jaghoun par reakhay jahan kirchian bikhree houn..sab bikhri hove kirchain kapray may lag jaye gee..
2) peyaz say khoon barhta hai..jis kay jisem may khoon ki kami hoo us ko peyaz khelanay our araq pe lanay say khoon berhta hai..
3) double rooti taza kernay key ley gehray bartan may pani garam karain.double rooti kay slice us par reakh dainn.or kisi cheeze say achi taraha say dhank dain takay bhanp na niklay..5 min kay bad double rooti taza hoo jaye gee..
4) ager app peyaz jaldi brown kerna chatey hian to phlay ghee garam ker lain.pher us may chutki bhar namak mila dain us kay bad peyaz dalain to yi buhat jaldi brown hoo jati hai.
5) graindar may aik khanay ka chamach namak or aik chaye ka chamach meetha sooda daal kar takreban 10 min tak chalain..blead teez hoo jain gay..
6) zaida garmi say bachnay key ley falsay ka sharbat peenay say jigar ki garmi door hoti hai or garmi say sakoon milta hai.
7) motapa kam kernay key ley subaha nihar moun aik cup neem garam pani lain..aik cjamach shead(honey),aik lemoun or 2 chaye kay chamach isbghool milakar pee lain..pher deeakhay musalal 6 mah kay istamal say app smart hoo jain gee.
8 ) garadan ki seyahai door kernay key ley glacirene may chand katray lemoun or araq gulab mila kar aik lotion tayar karey..raat ko soonay say phlay lagain or subaha uth kar gardan saaf kar lain..
9) baz aukat aisa hota hai kay channay ya daal nahi galtay to us kay ley app paktay hove salan may adha cup doudh daal dain..15 ya 20 min bad channay ya daal gal jaian gay..
10) baal toor may 2 loong pees kar laganay say jald afaka hoo ga
11) paint kay bursh ager sookh jaye too unhay aik ghunta tak sirka may bhigoo dain.pher anday ki safeedi lay ker us ki mazeed garam pani say dhoo lain..bilkul saaf or naye hoo jaye gay..
sonf ko achi taraha dhoo kar sukha kar tavvay per halki aanch par bhoon lain itni bhoon lain kay vo na to pakki ho or na kacchi..is ko subaha shaam khanay say nala,zukam mukmal toor par khutem hoo jata hai
12) agar app chatye hain kay zafran ki teeze khubshoo aye to is key ley zafran ko chand min key ley lemoun kay ras may bhigoo dain to us ki khushboo buhat hoo jaye gee or kam kharach kerna parey ga.
13) dry fruit kay packet may 3-4 long daal dain oue freez ker lain buhat arsa tak taza rehay ga.
14) neem kay pattay garam pani may paka kar farash par puccha lagain to makkhian door hoo jaien gee..
15) ager rozana aik amrood 40 din tak bilanagha khaya jaye to us say nazer ki kamzoori behtar hoo sakti hai..
u can also share some hany tips :rose
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