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Double Chocolate

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  • Double Chocolate

    Double Chocolate

    300 gms dark chocolate, broken


    190 ml fresh cream


    2 tbsp coffee


    4 egg whites


    2 tbsp icing sugar

    • Put chocolate and fresh cream in a double-boiler and stir till melted.
    • Add coffee and allow it to cool slightly.
    • Whisk egg whites till stiff.
    • Slowly add the chocolate mixture and icing sugar in stiffed egg whites.
    • Pour the mixture into a glass and cool.
    Last edited by _Dard_Aashna_; 13 May 2008, 16:46.
    Aao uss ~*Ajnabi*~Ko Yaad Karen.!!


  • #2
    Re: Double Chocolate

    recipe tu different hai......
    achi bhi ho gi......bt is mai egg white kachi hai......mai tu kabhi na peeo......lol
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