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Punjabi Aloo

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  • Punjabi Aloo

    Punjabi Aloo

    Cooking time: As Required
    Ingredients :
    potatoes
    salt
    chat masla
    imlee
    chopped green
    red chilies
    2 tablespoons of lemon juice
    mint leaves

    Method:
    1-Boil potatoes for 20 to 25 mins.
    2-Then check them with knife if knife easily comes in n out then cut them in pieces otherwise put them for boiling for few more mins..
    3-Then add salt, chat masala, imlee, chopped green & red chillies 2 tablespoons of lemon juice and mix them ,garnish it with mint leaves.



  • #2
    Re: Punjabi Aloo

    wwah ji aap b cooking karte hain

    very good :x

    thanx for sharing

    Comment


    • #3
      Re: Punjabi Aloo

      Nahi jee humain to Urdu Aalo chahya :p
      Allah

      Comment


      • #4
        Re: Punjabi Aloo

        yummyyyyyy

        Comment


        • #5
          Re: Punjabi Aloo

          nice .. thxfor sharing

          Comment

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