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Baked Nutella Braided Bread.......
I like chocolate. And I love Nutella. There are so many recipes that you can make using Nutella: easy to make baked Nutella braided bread. Yummy…… Here you can make it: in a large bowl mix 2 eggs with 60 grams of sugar, a little bit of salt, 2 tablespoon of warm milk, a little bit of vanilla and 500 grams flour. Mix the ingredients well and don’t forget to put also the yeast in the bowl. After mixing for 5 minutes add also around 30 grams of butter. Mix until a very soft dough is formed. Cover it with a kitchen towel and leave the bowl in a warm place for about an hour and a half s the dough can rise. In another bowl, a smaller one mix 2 tablespoons of Nutella with 2 tablespoons of milk. Use a round baking pan. Grease it. Spread your working station with flower. After one hour and a half take the dough out of the bowl. Spread a “sheet” of dough in the working station. Use a spoon and cover the dough with the Nutella and milk mix. Spread another dough “sheet” over the Nutella mix. Repeat for 4 times. Cut the dough like the the picture bellow. Braid each piece. Put the new dough star into the round pan. Leave it for another 15 minutes before you bake it. Put the pan into a preheated oven and bake for about 30 – 45 minutes at 220 degrees or until its golden brown. Enjoy your Nutella bread!!!
Nutella
Nutella is the brand name of a hazelnut chocolate spread. Manufactured by the Italian company Ferrero, it was introduced to the market in 1964.
I like chocolate. And I love Nutella. There are so many recipes that you can make using Nutella: easy to make baked Nutella braided bread. Yummy…… Here you can make it: in a large bowl mix 2 eggs with 60 grams of sugar, a little bit of salt, 2 tablespoon of warm milk, a little bit of vanilla and 500 grams flour. Mix the ingredients well and don’t forget to put also the yeast in the bowl. After mixing for 5 minutes add also around 30 grams of butter. Mix until a very soft dough is formed. Cover it with a kitchen towel and leave the bowl in a warm place for about an hour and a half s the dough can rise. In another bowl, a smaller one mix 2 tablespoons of Nutella with 2 tablespoons of milk. Use a round baking pan. Grease it. Spread your working station with flower. After one hour and a half take the dough out of the bowl. Spread a “sheet” of dough in the working station. Use a spoon and cover the dough with the Nutella and milk mix. Spread another dough “sheet” over the Nutella mix. Repeat for 4 times. Cut the dough like the the picture bellow. Braid each piece. Put the new dough star into the round pan. Leave it for another 15 minutes before you bake it. Put the pan into a preheated oven and bake for about 30 – 45 minutes at 220 degrees or until its golden brown. Enjoy your Nutella bread!!!
Nutella
Nutella is the brand name of a hazelnut chocolate spread. Manufactured by the Italian company Ferrero, it was introduced to the market in 1964.
