July:"Chutney Recipes competition"

[Mrs.Khan]

Re: July:"Chutney Recipes competition"

[Mrs.Khan]

Re: July:"Chutney Recipes competition"

:eye:

[Mrs.Khan]

Re: July:"Chutney Recipes competition"

:ghug:

[Mrs.Khan]

Re: July:"Chutney Recipes competition"

:wk

[Mrs.Khan]

Re: July:"Chutney Recipes competition"

:phool:

[Mrs.Khan]

Re: July:"Chutney Recipes competition"

:lpop::lpop:

[Mrs.Khan]

Re: July:"Chutney Recipes competition"

Yuummmyy recipes Aquari :lpop::lpop:
Ab meri taraf se :)

[aquari]

Re: July:"Chutney Recipes competition"

Boondi Raita

Ingredients

Boondi - 1 cup
Curry Leaves - 1 stick
Urad Dal - 1 tsp
Red Chilli round - 5 nos.
Jeera powder - 2 tsp.
Oil - 1 tbsp.
Salt to taste
Semi Liquid curd - 2 cups

Method


In a small frying pan heat oil fry urad dal until light brown, add curry leaves, red chilli.
Remove from fire after it crackles.
Add Jeera powder and mix. Let it cool.
Pour the curd in a large bowl (as the boondi will soak and rise) beat well and add the fried ingredients.
Just before serving add boondi mix well and garnish with coriander leaves if required. (Add butter milk if raita is too thick)

Baghara Dahi

Ingredients

Yoghurt (Dahi) - one cup
Jeera - 1/2 tsp
Mustard seeds - 1/2 tsp
Turmeric powder - 1/2 tsp
Chilli powder - 1/2 tsp
Curry leaves - one stalk
Garlic - three flakes
Cooking oil - one tbsp
Salt to taste

Method:


In one bowl, take one tbsp cooking oil.
Heat for two minutes.
Add mustard seeds, jeera, curry leaves, chilli powder, turmeric powder.
Fry for a while.
Then add youghrt and stir it well for two minutes.
Put salt to taste. Swich off the fire.
Baghara Dahi is ready
Serve with paratha or hot rice.

[aquari]

Re: July:"Chutney Recipes competition"

Hyderabadi Dahi Ki Chutney

Ingredients

1 cup Curd
2 Green Chilies
Coriander Leaves
1 Small Onion
Salt to taste

Method:


In a bowl whip the curd. Add 1/4 cup of water and mix it well.
Cut the Onions, chillies, coriander leaves into very small pieces. Add it to the curd.
Add salt to taste with little Dhania Powder. It goes great with Biryanis and Fried rice.
Serve Cool.

[aquari]

Re: July:"Chutney Recipes competition"

Podiney or kairi ki chatni

Ingrediants:
Podina...1bunch (patey alg krk dhoo lain )
Lal Mirch sabit ......3
Salt..............To taste
Kairi.............1 small size
tomato...........1small size
zeera.............1/4teaspoon

Method:
Tamam cheezo ko siwayee zeera or namak k achi trha sey dhoo kr 2-3 pieces main kat lain tak grinder aram sey chal sakey phr sub ko grinder main dal kr namak or zeera dal kr 1/2cup pani dal kr achi trhaa sey grind kr lain .Chatni tayar .

[aquari]

Re: July:"Chutney Recipes competition"

MY ENTRY ..::salam:

Hari Chatnii

Ingrediants:

Hara dhania...1bunch (patey alg krk dhoo lain )
Hari Mirch......3
Salt..............To taste
Onion.............1 small size
tomato...........1small size
zeera.............1/4teaspoon
garlic.............1/2 jawe

Method:

Tamam cheezo ko siwayee zeera or namak k achi trha sey dhoo kr 2-3 pieces main kat lain tak grinder aram sey chal sakey phr sub ko grinder main dal kr namak or zeera dal kr 1/2cup pani dal kr achi trhaa sey grind kr lain .Chatni tayar .Yeh chatni app raita main bhi use kr saktey hian,dahi baroo ki dahi main bhi or rooz mara k khanoo k saath bhi .

[Wafa]

Assalam Alaikum Dostoo...


Kaise hai aap sab :ghug:...ummed hai sab khariyat se hoon gaay.. :dua
Is baar July ke month mai hum
"Chutney recipes competition"
rakh rahe hai...Har kisam ke
Chatni aur Raita share kar saktay hai.....so lets start..... :lpop:
Aap sab ke sharing ka intezaar rahe ga.....:ghug:
Last date 27 July hai.....
Best of luck to all of U....